Dry Heat.
Hardwood Smoke.
San Marzano Tomatoes.
Elk Rapids, meet your perfect wood fired pizza.
About American House Wood Fired Pizza
At American House Wood Fired Pizza we marry the freshest ingredients, an authentic Marra Forni wood fired brick pizza oven, and decades of culinary experience to make the perfect Neopolitan-style pizza.
Gift Cards
Call or visit for American House Pizza gift cards
Merchandise
Now available – T-Shirts, Sweatshirts, Hats, & Decals.
Wood Fired Pizzas
Wood Fired Pizza
Box of Rain
san marzano tomato sauce, seven cheese blend – mozzarella, muenster, provolone, goat, feta, fontina, grana padano
I Need A Miracle
san marzano tomato sauce, grana padano, fresh mozzarella, basil, olive oil
Ripple
san marzano tomato sauce, mozzarella, grana padano, pepperoni
Friend Of The Devil
san marzano tomato sauce, mozzarella, grana padano, fennel sausage, roasted onion, basil
Estimated Prophet
san marzano tomato sauce, mozzarella, goat cheese, castelvetrano and kalamata olive, garlic, calabrian chile, olive oil, charred tomato
Big Boss Man
san marzano tomato sauce, mozzarella, grana padano, meatballs, basil
The Other One
san marzano tomato sauce, mozzarella, fontina, red onion, ham, mushroom
Cosmic Charlie
parmesan cream, mozzarella, mushroom, rosemary, goat cheese, pine nut, arugula, truffle oil
Jack Straw
parmesan cream, mozzarella, fontina, fingerling potato, bacon, scallion, spicy sour cream
Franklins Tower
basil pesto, mozzarella, grana padano, chicken, tomato, spinach
Dessert Pizza
nutella, toasted marshmallow fluff, cocoa crumbs, caramel sauce
Appetizers
Appetizers
Dirty Fries
bacon, scallion, grana padano, truffle aioli
Meatballs
beef and pork meatballs, marinara, grana padano
Garlic Cheese Bread
garlic herb butter, mozzarella, pecorino romano, marinara
Warm Olives
garlic, feta, calabrian chile, tomato, spanish chorizo, baguette
Salad/Soup
Salad
Arugula
parmesan, pine nuts, lemon vinaigrette
Caesar
crisp romaine lettuce, herb crouton, radiatori pasta, parmesan, caesar dressing
Mediterranean
romaine lettuce, roasted pepper, red onion, olive, pepperoncini, tomato, chickpea, feta, crouton, green goddess dressing
Pasta
Entrée
Sandwich/Entrée
Crispy Chicken Parmesan
fresh mozzarella, marinara, on ciabatta served with fries
Shaved Ribeye Grilled Cheese
aged cheddar, on sourdough with a side of roasted onion horseradish sauce, served with fries
Smoked Turkey Grilled Cheese
havarti, red onion, honey mustard, on sourdough, served with fries
Vegetarian
feta scallion cream cheese, roasted pepper, arugula, red onion, olives, tomato, on ciabatta, served with fries
House Burger
8oz burger, special sauce, bacon, aged cheddar, pickle, served with fries
Michael P’s Crispy Black Bean Burger
double stacked black bean patties, chipotle aioli, roasted red onion, olive salad, fresh mozzarella, served with fries
Panko Crusted Haddock
french fries, herb rémoulade
Bucatini Pasta
meatballs, marinara, grana padano, basil
Sides
Sides
Caesar Side Salad
Blackened Chicken Breast
Blackened Shrimp
Crispy Chicken Tenders
French Fries
Baguette and Butter
Marinara
House Ranch
Wood Fired Pizzas
Wood Fired Pizza
Box of Rain
san marzano tomato sauce, seven cheese blend – mozzarella, muenster, provolone, goat, feta, fontina, grana padano
I Need A Miracle
san marzano tomato sauce, grana padano, fresh mozzarella, basil, olive oil
Ripple
san marzano tomato sauce, mozzarella, grana padano, pepperoni
Friend Of The Devil
san marzano tomato sauce, mozzarella, grana padano, fennel sausage, roasted onion, basil
Estimated Prophet
san marzano tomato sauce, mozzarella, goat cheese, castelvetrano and kalamata olive, garlic, calabrian chile, olive oil, charred tomato
Big Boss Man
san marzano tomato sauce, mozzarella, grana padano, meatballs, basil
The Other One
san marzano tomato sauce, mozzarella, fontina, red onion, ham, mushroom
Cosmic Charlie
parmesan cream, mozzarella, mushroom, rosemary, goat cheese, pine nut, arugula, truffle oil
Jack Straw
parmesan cream, mozzarella, fontina, fingerling potato, bacon, scallion, spicy sour cream
Franklins Tower
basil pesto, mozzarella, grana padano, chicken, tomato, spinach
Dessert Pizza
nutella, toasted marshmallow fluff, cocoa crumbs, caramel sauce
Salad
Panini
Carry out Lunch. 11:30 to 2:30.
Wood Fired Pizzas
Salad/Soup
Salad
Arugula
parmesan, pine nuts, lemon vinaigrette
Caesar
crisp romaine lettuce, herb crouton, radiatori pasta, parmesan, caesar dressing
Mediterranean
romaine lettuce, roasted pepper, red onion, olive, pepperoncini, tomato, chickpea, feta, crouton, green goddess dressing
Appetizers
Dine-In Appetizers
Dirty Fries
bacon, scallion, grana padano, truffle aioli
Warm Olives
garlic, feta, calabrian chile, tomato, spanish chorizo, baguette
Meatballs
beef and pork meatballs, marinara, grana padano
Papas Bravas
creamy fried potatoes, smokey chorizo, onion, cilantro, grana padano, salsa verde aioli
Crispy Brussel Sprouts
bacon onion jam, cider vinegar aioli, pecorino romano
Baked Jumbo Lump Crab
white cheddar, sherry cream, baguette
Pasta
Dine-In Pasta
Pappardelle
fennel sausage, caramelized onions, mushrooms, walnuts, cream, pecorino romano
Entrée
Dine-In Entrée
Crispy Chicken Parmesan
fresh mozzarella, marinara, on ciabatta served with fries
Panko Crusted Haddock
french fries, herb rémoulade
Shrimp and Grits
organic stone ground grits, shrimp, charred onions, corn, brussels sprouts, tasso ham
House Burger
8oz burger, special sauce, bacon, aged cheddar, pickle, served with fries
Michael P’s Crispy Black Bean Chipotle Burger
double stacked black bean chipotle patties, grilled onions, muenster cheese, roasted tomato and jalapeño mayo, tomatillo salsa served with fries
Charcuterie Board
house selection of meats, cheeses, bread, fruit and condiments (ask your server for todays selection)
Sides
Sides
Caesar Side Salad
Blackened Chicken Breast
Blackened Shrimp
Crispy Chicken Tenders
French Fries
Baguette and Butter
Marinara
House Ranch
Meet Our Executive Chef: Michael Peterson
American House Wood Fired Pizza is owned by Michael Peterson, a native of the area. Michael attended the world’s premier culinary college, The Culinary Institute of America, and trained in Paris at Le Grenadine. Michael has brought the finest dining experiences to Northern Michigan through his restaurants including Spencer Creek, Lulu’s Bistro and Siren Hall.
